Saturday, 18 September 2010


weekend loaf.. very simple to make, better than any shop bought one..

whats in it

3 cups of organic wholmeal flour
1tsp bicarbonate soda
1tsp cream of tartar
pinch of salt
buttermilk and sour cream are all optional.
1 egg for glazing

pre heat oven to 180 degrees
wallop the mixture in a suitable silicone tin
stick in oven for 60 mins.
when done.. and hollow sounding.. remove and lay on rack or cover with clean tea towel for 2hrs.
Enjoy with anything, butter, marmalade, jam, cheese etc etc.

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